Food’s Market

Creamy Potato Salad Recipe Ingredients 1 1/2 lbs. small Yukon gold potatoes 1 ripe avocado 2 tablespoons Dijon mustard 2 tablespoons diced red onion 2 tablespoons fresh dill, chopped 1/2 cup cucumber, diced 1 teaspoon fresh lemon juice 1/4 teaspoon salt, or to taste black pepper, to taste Instructions Scrub the potatoes well, then chop into 1-inch cubes. Add 2 inches of water to a large sauce pot, then arrange the chopped potatoes in a steamer basket inside. Bring the water to a boil over high heat, then reduce the heat and cover, allowing to steam for about 10 minutes, or until the potato chunks are just fork-tender. (Be careful not to overcook!) While the potatoes are cooking, combine the avocado, Dijon mustard, red onion, cucumber, dill, lemon juice and salt in a medium bowl, and mash well with a fork. This mixture will be on the acidic-tasting side,… Chicken and Avocado Salad with Lime and Cilantro Recipe Ingredients 2 cups cooked chicken, shredded into large pieces 2 medium avocados, diced 1 T + 1 T fresh squeezed lime juice salt, to taste (I didn’t use too much salt because you can always add more at the table.) 1/4 cup thinly sliced green onion 1/2 cup finely chopped fresh cilantro (or chop it more coarsely if you prefer) 2 T mayo or light mayo Instructions Shred the chicken apart until you have 2 cups of chicken shredded into fairly large chunks. Dice the avocados into medium-sized pieces, mix with 1 T of the lime juice, and season avocado with salt to taste. Thinly slice the green onion and finely chop the cilantro. Mix mayo and 1 T lime juice to make the dressing. Put the chicken into a bowl large enough to hold all the salad ingredients. Add… Avocado / Tomato/ Mozzarella Salad Recipe Ingredients 2 avocados (peeled, pitted, & cubed) 2 – 3 tomatoes (cubed) 1 ball fresh mozzarella cheese (cubed) 2 Tbsp extra virgin olive oil 2 tsp. basil salt & pepper Instructions Put the cubes of avocados, tomatoes, and mozzarella in a bowl. Drizzle with olive oil. Add basil, salt & pepper. Mix lightly. Enjoy…. Ingredients 1/4 cup minced onion 3 tablespoons apple cider vinegar 3 tablespoons white wine vinegar 2 tablespoons sesame seeds 1/4 teaspoon paprika 3 tablespoons sugar 1/2 cup olive oil 2 tablespoons butter 3/4 cup blanched slivered almonds (about 3 ounces) 1 10- ounce bag ready-to-use spinach leaves 2 medium-size red-skinned apples, quartered, cored, thinly sliced Directions Combine onion, cider vinegar, white wine vinegar, sesame seeds and paprika in small bowl. Mix in 2 tablespoons sugar. Gradually whisk in olive oil. Season dressing to taste with salt and pepper. Melt butter in heavy large skillet over medium heat. Add almonds. Stir until almonds begin to color, about 2 minutes. Sprinkle remaining 1 tablespoon sugar over. Stir until sugar melts and begins to turn golden, about 2 minutes longer. Transfer almonds to bowl and cool. (Dressing and almonds can be prepared 4 hours ahead. Cover separately and let stand at room… Ingredients: Avocado Dressing 2 avocados (peeled, pitting, and sliced) 1 cup buttermilk 1 green onion ¼ cup fresh  parsley (packed) ¼ cup fresh mint leaves (packed) 3 tablespoons fresh lemon juice ½ cup water salt and pepper (to taste) Chicken Salad 3 ¼ cups shredded cooked chicken (about 2 boneless skinless chicken breasts) 2 celery stalks (finely chopped) 1 large shallot (finely chopped) 1 avocado (peeled, pitting, and diced small) 3 tablespoons mayonnaise 1 teaspoon Hidden Valley  dry ranch dressing mix ¾ cup Avocado dressing ½ cup shredded parmesan cheese salt and pepper (to taste) 4 large sliced of sourdough bread (toasted) Step 1: In a food processor or blender combine 2 avocados, buttermilk, green onion, parsley, mint, lemon juice, water, and salt and pepper. Pulse until smooth. This will keep for up to 3 days in the refrigerator. Step 2: In a medium bowl combine chicken, celery, shallot, 1 avocado,…   Ingredients: 4 small Roma tomatoes, chopped ½ Cup Red onion, diced 2 tbsp Cilantro, minced 2 tbsp Lime juice, fresh squeezed 1 tsp Jalapeño, seeded & minced ½ tsp Garlic, minced ½ tsp Sea salt, or to taste ¼ tsp Black pepper, ground to taste ¼ tsp Chilli powder ¼ tsp Cumin powder Pinch Cayenne pepper Directions: Place all ingredients in a large mixing bowl and mix well….